As the restaurateurs began to grow and build new businesses, Sof Hospitality (Itai Ben Eli, Sash Kurgan, Itamar Levy) was formed, starting with Bdolina Bakery & Cafe, a spin-off of Doris Metropolitan'…
Hands down the best Latte in Houston! Perfectly balanced and rich but not overpowering, like the ones I have had overseas. The Basque Cheesecake was equally impressive - light yet substantial, with a smooth, velvety texture. Not too dense, airy, or sweet - again balanced! I usually can't finish cheesecakes from other places, but I devoured this one (for breakfast mind you) so fast I didn't snap a photo. If I could give 10 stars, I would!
S
Stephen A
10 contributions
15/9/24
• DoorDash order
Everything was delicious, but my god are the portion sizes TINY for what you're paying. The Quiche measured about 3x3 in and the Basqu Cheesecake about 2.5 in long. The coffee was quite good tho.
K
Krishna L
Emerging Expert • 7 contributions
7/7/24
• DoorDash order
Cardamom Shortbread were very tasty, classic shortbread with a little herby citrus tasty but the Brioche Cube is a little over priced for the size but it's okay.
A
Ashley T
3 contributions
7/5/23
• DoorDash order
Very small slice of cheesecake for its price. The cheesecake was dense and rich. Broche muffin was ok.
B
Bruce Wayne B
12 contributions
26/7/23
• DoorDash order
The quiches were once served as generous individual square portions. Now they are served as a slice. While tasty, it feels unfair that they charge the same for serving less. The quiches have a delicious crust. Sadly you get less quiche and less crust with this serving change. I stopped ordering from here because of this. Bring back the square quiche please!!
