History of the Quijotico - “I wanted to recreate the authentic Caribbean feeling of a vibrant atmosphere, friends and family, and delicious homemade food from abuela’s kitchen.” Established in 2000.
sooo good! the portions were huge, rice was authentic. Chicharron - Fried pork rind were a bit on the fatty side but delicious. the Queso Frito - Fried cheese was even better than expected, I added a honey drizzle to mine! yum! I also ordered the Longaniza which will be perfect for breakfast tomorrow
C
Courtney D
8 contributions
9/3/25
• DoorDash review
Best Caribbean Cuisine in the city. Rabo Encendido is unmatched and the Moro is on point. Highly Recommend!!
C
Courtney D
8 contributions
23/3/24
• DoorDash review
The best Caribbean in the city. never had rice as good as I have here. the oxtail is on point, tacos are premo. very friendly staff. this place is my go to. Tried others in the city. nothing compares to Don Quijote. A diamond in the rough. ❤️
J
Jenni V
1 contributions
6/6/25
• DoorDash order
Food was ready really really quickly & cookedvery well!!! Not my first time eating here! just my first time dashing this restaurant but I was very very satisfied!!! I like to get side portions of everything because it is still a lot of food and I get to have a couple of different options for the same price!!
M
Maribel M
20 contributions
8/12/24
• DoorDash order
First time trying this place Empanada de Molida - Beef empanada where pretty good wish they where bigger. wish the Maduros - Sweet plantains where riper before frying them they would be sweeter if so. pretty decent though can't wait to try their other foods.
