Salvatore Looz, the founder of Elizabeth's Pizza, was born and raised in Naples, Italy, before settling in New York. Sal opened many Italian eateries in New York during his time there. He and his fami…
The Italian Sub was great. It was so flavorful and is more than enough for 1 person. The chocolate cake was so moist and delicious.
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David S
Emerging Expert • 32 contributions
23/5/24
• DoorDash order
Meh, wings have good meat but were soggy and they are the most expensive so should have been way better. Sub was meh hard to find anything here that's gonna match up to what I was used to in NJ. Pizza was ok. Ordered from here before and pizza and wings were so much better. Maybe an off night. Burnout $62 bucks for not that great of a meal.
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Taylor G
Emerging Expert • 4 contributions
28/8/24
• DoorDash order
Barely any sauce on the pizza and the crust is paper thin and lowkey tasted soggy. Unfortunate because the pizza is huge.
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M L
13 contributions
4/6/24
• DoorDash order
PLAIN STEAK & CHEESE is my go to! Always add the toppings I want. Best steak & cheese in town. Have been eating at Elizabeth's since so was a kid. Love this place and the food! And the fries are always fresh and seasoned to perfection!
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Chloe B
4 contributions
14/10/24
• DoorDash order
Stromboli LG MEAT STROMBOLI was huge and tasted Amazing!!!
