

Fujiyama
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Chinese Cuisine Specail
Served with Egg Roll and Fried Rice
Dessert
Sushi A La Carte
Nigiri or sashimi (2 pcs per order). Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sushi & Sashimi Entrée
Served with miso soup and salad. No substitution please. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Teriyaki Dinner
Broiled with special teriyaki sauce and vegetables. Served with soup, salad and rice. We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Tempura Dinner
Lightly battered, fried until crispy. Served with soup, salad and rice. We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Hibachi Dinner
Complete Japanese grill dinner include: traditional soup, salad, vegetable & fried rice. We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Combination Dinner
We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Emperor's Dinner
We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Hot Appetizer
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Cold Appetizer
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Soup
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Salad
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Maki and Temaki - Raw
Roll or hand roll. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Maki and Temaki - Deep Fry Roll
Roll or hand roll. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Maki and Temaki - Vegetarian
Roll or hand roll. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Maki and Temaki - Cooked
Roll or hand roll. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Special Maki
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chef's Special
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Age Mono
Served with soup, salad and rice. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Udon Noodles Soup
In the hot pot, vegetables, eggs, tempura shrimp 2 pcs. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Side Orders
We served all USDA graded choice or prime beef here at Fujiyama. Consuming raw or undercooked meat or fish may increase your risk of foodborne illness, especially if you have certain medical conditions. We are very proud of the beef we serve it is succulent, juicy, flavorful & healthy, we know that you will enjoy every delicious bite!
Chinese Cuisine - Chicken
Served with egg roll and fried rice. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chinese Cuisine - Beef
Served with egg roll and fried rice. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Chinese Cuisine - Shrimp
Served with egg roll and fried rice. Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Fried Rice
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Pan Fried Udon
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lo Mein or Mei Fun
Consuming raw or undercooked meat or fish may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sauce
in 2 oz cup.