The most commonly ordered items and dishes from this store
Great way to feed a large group of workers, friends, family!
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Quesadillas with 8 inch tortillas centered below are served with lettuce, sour cream & shredded cheese.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Add cheese sauce to any combination for an additional charge. Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Add cheese sauce instead of red sauce for an additional charge. Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
Consuming raw or under cooked foods, such as meats, poultry, fish, shellfish and eggs, may increase your risk of food borne illness.
