Rokaru Ramen
4.7(1k+ ratings)•
DashPass•
Japanese•
Store Info
DashPass
4.7(1k+ ratings)•
$$•Japanese
For some of us, quick noodles or ramen are a way of life as college students. However, many people are unaware that ramen is distinct in its own right. So much flavor and texture can be packed into on…
Full Menu
11:00 am–2:40 pm; 5:00 pm–8:40 pmFeatured Items
USD 0 delivery fee, first order
pricing & fees
Featured Items
Reviews1k+ ratings • 60+ public reviews
4.7
of 5 stars
K
Kristen W
5 contributions15/3/25
• DoorDash orderThis was the best door dash ramen I've had in a minute!
C
Carolena D
1 contributions14/1/25
• DoorDash orderI got tonkotsu (pork bone broth), double tofu, double egg, and scallions. Ramen is always so good here hits and never misses also I love that Rokaru packages the ingredients and broth separate
E
Emma O
2 contributions3/12/24
• DoorDash orderBest curry in town! Always yummy and full of flavor
K
Kylie B
5 contributions25/11/24
• DoorDash orderI got the Shoyu Ramen. They definitely hook it up on the amount of noodles and fish cakes you get. Flavor was good. However, I do wish the description mentioned that there is a ton of bamboo shoots mixed in. I would have asked for those to be left out had i know.
K
Kimberly R
Emerging Expert • 38 contributions23/11/24
• DoorDash orderYum!! Arrived hot and delicious!!! We love this place!! We eat in sometimes and the staff is always friendly!
Most Ordered
The most commonly ordered items and dishes from this store
Ramen Defaults
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The eggs are all soft boiled eggs
Make Your Own Ramen
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The eggs are all soft boiled eggs
Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The eggs are all soft boiled eggs
Rokaru Rice
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The eggs are all soft boiled eggs