Salvatore Lupoli opened his first Sal's pizzeria together with his brother Nick, in 1990. Inspired by Boston's North End eateries, the Lupoli brothers used fresh ingredients. Ordering from Sal's Mobil…
Ricotta, sausage and mushroom. Absolutely the best pizza around!!!
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Victor M
3 contributions
10/8/22
• DoorDash order
Paid 6 for 2 cannolis and they the size of a tootsie roll
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Jennifer P
1 contributions
6/11/23
• DoorDash order
Pizza was so small. I have gotten pizza several times and this time it was so much smaller than normal. Doesnt make the price worth it
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Jimmy D
15 contributions
31/3/23
• DoorDash order
Superb pizza as always, and Sal's prices are now better than everyone else around us!
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Gail M
Emerging Expert • 17 contributions
6/7/25
• DoorDash order
The Large Chicken Broccoli Calzone tasted "ok" but would've been way better if it wasn't sooo dry. I will probably order it again...maybe I got someone who's just starting!