Smok
Smok

Smok

4.6(7k+ ratings)
DashPass
Southern American
Store Info
DashPass
4.6(7k+ ratings)
$$Southern American

Full Menu
11:00 am–8:15 pm

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Reviews7k+ ratings • 100+ public reviews
4.6
of 5 stars
A
Aimee T
3 contributions
14/7/24
• DoorDash order
Wow, quite simply the best bbq I've ever had. Both the Burnt Ends Sandwich & Chopped Brisket Sandwich had a nice smoky flavor & the bread & butter pickles complement the flavors so nicely. The Creamed Corn was amazing, as were the mac & cheese and sweet potato tots. SO fricking good!
J
Jared K
Emerging Expert • 19 contributions
24/7/24
• DoorDash order
i cannot praise Brisket and Burnt Ends enought. they were outstanding. the fat was rendered perfectly so it just melted in your mouth. perfect amount of smoke, tons of flavor. so goos it didnt even need sauce! Smoked Chicken Quarters were on the sweeter side and had good flavor but were a little bit dry. the mac and Mac & Cheese had a very rich and robust flavor. 9.5/10. love this place
N
Nydia S
Local Expert • 49 contributions
13/1/24
• DoorDash order
Lowered quality and portions yet raised prices. The Brisket was dry and definitely skimped on the portion, the Mac & Cheese is very different from what it used to be--completely different noodle shap and the cheese sauce is a gloppy flavorless velveeta l-tasting mess compared to their old recipe. i used to really like them, but the past few times ive ordered, they've definitely gone downhill.
M
Michael M
1 contributions
8/7/23
• DoorDash order
I have liked other items I have purchased from Smok but im moving on. For $50+ dollars I got pot roast that was called burnt ends and over-sauced tasteless pulled pork. It was State Fair barbecue at 4 times the price. Coleslaw and beans sides were tasty but couldn't hide the meat flavor. This was my go-to for Denver barbecue. Damn !
S
Sarah G
6 contributions
9/6/23
• DoorDash review
Oh my goodness... the poppers were top notch and the pulled pork sandwiches were above expectations-- the pit bean side was actually huge (and good and loaded with meat) -- also got the best banana pudding I've ever had in Colorado
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