The most commonly ordered items and dishes from this store
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Lightly fried in batter served with a side of fluffy white rice (fried rice for an additional charge). Choice of soup or house salad. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Egg fried rice with maple crispy onions and a touch of scallions. Choice of soup or house salad. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Prepared with our signature hibachi sauce served with seasonal vegetables and side of egg fried rice. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Served with seasonal vegetables and white rice (fried rice for an additional charge). Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Prepared with our signature hibachi sauce served with seasonal vegetables and side of fried rice. Choice of soup or house salad. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Choice of yaki udon or soba noodles. Choice of soup or house salad. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
10 pieces. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
6 pieces or 1 hand roll. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
2 pieces nigiri or 2 pieces sashimi. Consumption of raw seafood, shellfish, eggs, poultry, and/or meat may increase your risk of foodborne illness. Consume at your own risk.
