Watami Hibachi Steakhouse
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Special - Sushi
Served with soup or salad. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Lunch Special - Hibachi
Served with soup or salad, vegetable and fried rice or noodle not valid on holiday. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Lunch Special - Bento Box
Includes soup or salad, California roll, gyoza and white rice ( for fried rice) add chicken or shrimp tempura to bento box for.
Lunch Special - Lunch Kitchen Entrée
Served with soup or salad and white rice (for fried rice). Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Lunch Special - Lunch Rolls
Served with soup or salad. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Appetizers From the Kitchen
Appetizers From Sushi Bar
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Salad
Soup
Roll or Hand Roll
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Sushi or Sashimi À La Carte
2 pieces per order. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Special Rolls
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Sushi Dinner
Includes house soup or salad. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Dessert
Hibachi Side Order
Hibachi Dinner - Combination
Traditional soup, house salad with House dressing, vegetable, and rice or noodle. Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Emperor's Dinner
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Hibachi Dinner
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Children's
Comsuming raw undercooked meats seafood or shellfish may increase risk of foodborne illness.
Kitchen Entrée
Includes soup or salad and steamed rice (for fried rice).