This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences.
The Lunch Burrito bowl was incredible - they make everything fresh from their Palestinian Peruvian family recipes. The beef and the pico de gallo was great. Plus the SG Fog was exactly the type of coffee I needed to start the day.
Z
Zach C
Emerging Expert • 6 contributions
25-04-24
• DoorDash order
When the Cobb Salad is the #1 liked item you have to try it. It was fresh and the chicken was delicious. not too much Bleu which is hard to find nowadays. The Burrito with carne was HUGE but not in a bad way. the meat was packed with flavor and was cooked to perfection.
E
Erica Y
1 contributions
25-07-30
• DoorDash review
The taste, portions, and freshness are amazing here, even the cost! The owner of this place is awesome and this shop is how he he continues the tradition and legacy from his parents' catering business, Blue Dish. Really worth going! We order from here all the time.
D
Diane L
Emerging Expert • 4 contributions
25-07-25
• DoorDash order
The breakfast burrito was filled with mostly potatoes that were stale and undercooked. None of this felt fresh at all especially for a morning order. The Falafel (1 piece) tasted like it was left out for a few days and then thrown into a bag for $2. So disappointing because everything sounded good but tasted so stale and rubbery.
L
Lorraine L
Local Expert • 48 contributions
Today
• DoorDash order
Today was my first time trying out this hidden gem.Guys, this place is SO good!
First, the Falafel Sandwich I ordered in a pita. The pita is larger than what you get in the grocery store and it was stuffed full of fresh veggies and Falafel.I opted for the side salad which was also super fresh with cucumbers, feta and a savory house vinaigrette. I added a side of the Zatar Seasoned Fries to try them out.Crispy on the outside and creamy on the inside. The seasoning was very nice included were 2 dipping sauces: tsatziki and a spicy sort of fry sauce. I mostly dipped in the fry sauce and used the tsatziki for the falafel.They included ketchup packets also.
My biggest problem was the Cardamom Latte. Now I have a new addiction. Had I missed the memo out there or have other cafes figured out the brilliance of adding cardamom to espresso? What will I do now in my travels? How will I obtain this concoction in the wild?
I will definitely order here again
