Baker's Crust
Baker's Crust
Baker's Crust

Baker's Crust

4.6(5k+ ratings)
DashPass
American
Store Info
DashPass
4.6(5k+ ratings)
$$American

All Day
11:00 a.m. - 8:40 p.m.

Featured Items

US$0 delivery fee, first order
pricing and fees

Featured Items

Reviews5k+ ratings • 80+ public reviews
4.6
of 5 stars
T
T M
7 contributions
24-12-12
• DoorDash order
The Shrimp & Crab Pasta was very good and everything I wanted/expected from a seafood-based pasta. The New York Cheesecake is one of th best cheesecakes I've ever had. I have ordered it twice now and could not stop thinking about it after trying it the first time. Baker's Crust cannot disappoint!
K
Katie A
4 contributions
25-05-18
• DoorDash order
4 shrimp for 12 bucks! that's a bit much! ordered ceaser salad and greek salad. good portions on the salads...but added shrimp to each for 12.00 each salad. only received 4 shrimp for each salad! and they didn't forget one, because both were packaged separately. buyer beware of added protein serving size for the cost!
J
Jocelyn S
5 contributions
25-03-06
• DoorDash order
This meal surpassed expectations. Big shrimp and plenty of delish veggies.
J
Josh W
6 contributions
25-03-02
• DoorDash order
The Breakfast Burrito is the best in this area and is so good that I forgot to take a picture until after I ate half of it.
X
Xiomara R
Emerging Expert • 12 contributions
25-01-04
• DoorDash order
The pizza was cold. The asparagus was small and over cooked. The spinach artichoke dip was a very small portion and congealed.
See All

Most Ordered

The most commonly ordered items and dishes from this store

Starters

Handhelds

All sandwiches served with house-made parmesan chips unless other wise noted.

Burgers

All burgers are char-grilled and served on a brioche roll with fresh cut fries. Baker’s Crust Artisan Kitchen burgers are ground in-house and hand-crafted with 100% grass-fed New Zealand Black Angus Beef. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural,free-range farming. The result is a full-flavor, finely textured product that is naturally lean and nutritious.

Salads

Our unique, yet simple, vinaigrettes are made with specialty oils and vinegars. We use estate grove olives organically grown along the Mediterranean for our extra virgin olive oils. The balsamic vinegars, from modena, Italy, are made over an open wood fire and aged in seasoned wood casks. Combining these oils and vinegars with select greens from our farm creates our unforgettable salads.

Neapolitan Pizzas

Our pizzas are brought to life in a 900 degree Stone Deck Neapolitan Pizza Oven. Following traditional Neapolitan Pizza making techniques, we only use hand stretched dough made from 00 flour, fresh, house-made mozzarella cheese & Italian tomatoes. Our Neapolitan pizzas stay true to that of the traditional Neapolitan pizza, originating in Naples, Italy.

Fork & Knife

Sides

Desserts

Children's Menu

For our guests 12 years or younger

Prices on this menu are set directly by the Merchant.

Prices may differ between Delivery and Pickup.

This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences.
Checking if the site connection is secured...