This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences.
Although it's very ex to order this on door dash it was worth it. I orderd the cod fleeletandsteak tacos... they were to die for!
I also ordered the not upside doenoinapple cake which was heaven without the carmel or whip ! cream ... i did a bite with and was wsytoo sweet but was perfrctwithout!
M
Milena G
4 contributions
25-03-29
• DoorDash order
Firecracker Salmon Roll has almost no salmon in the roll. Mostly filled with cucumber/avocado. For the highy price, not with it. Won't be ordering again! West Coast Style | Salmon had a good portion size and delicous.
J
Jason C
21 contributions
24-05-25
• DoorDash order
Shrimp tempura roll and the spicy tuna roll both always very good. Tried the crispy shrimp taco with a spicy chicken taco tonight and will be having those again too! I also ate all the sweet potato fries, which aren't easy to perfect, but these were spot on. Highly recommended place.
D
Davor J
19 contributions
23-08-02
• DoorDash order
When I first tried Pacific Catch, I honestly thought it was mediocre and bland, but I decided to give it another try and wow was it fantastic! I'm not sure why it wasn't to my liking the first time, maybe it was an off day for the kitchen, but I'm glad I gave it another try! The Thai Iced Tea was delicious and my Tacos were amazing, very flavorful and fresh! I would highly recommend!
T
Tommy T
2 contributions
21-08-01
• DoorDash order
I've gone deep-sea fishing in Southern Baja every year since the early '90's. Great fishing down there. And. Great fresh fish that was caught that same day and cooked every night at the restaurant at our hotel. The chefs here in Walnut Creek @ Pacific Fresh really, really know how to cook fish: Yellowtail (Hamachi), Salmon, and Sea Bass. And. Their poke bowls ALWAYS are made with raw fish that is absolutely fresh, clean, and delicious. Side orders of Broccolini, Brussel sprouts, etc., are cooked just a tad "al dente" and are wonderful additions to ones main course.
Can't recommend this place enough. Just a superb fish house. And the Door Dashers always get out food to us lickety-split.