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4.5(10k+ ratings)•
DashPass•
Mexican
•
Store Info
DashPass
4.5(10k+ ratings)•
$•Mexican
Javier began his ambition of developing Sombrero Mexican Food by using many of the original authentic recipes,
giving dine-in restaurant quality, and providing quick and courteous customer service.
…
You KNOW you're welcome when you "have people". These are my people and have been since 2015. Even though I moved across town, this is my main place, whether it is delivery or pickup (when I am back in the old neighborhood).
REASONABLE PRICES, GENEROUS PORTIONS, AND GREAT CUSTOMER SERVICE! MAKE SOMBREROS MISSION GORGE YOUR PEOPLE, TOO!
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Ashley B
2 contributions
23-12-25
• DoorDash review
i usually order a bean, rice & cheese burrito(which is so good) but this time i ordered carne asada fries w/chicken and i swear they used canned chicken. no seasoning, it tasted old & it was too moist. there was about a tablespoon of pico on it & a pound of cheese. i feel like i wasted my money.
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Tyler R
Emerging Expert • 7 contributions
24-11-18
• DoorDash order
I will be generous and give Sombrero 2/5 stars. The Carne Asada Nachos Supreme-Full were absolutely flavorless and tough to eat. The green salsa has a great flavor, however the red salsa is very weak and tastes terrible. The Chips & Large Guacamole were very bland; I wouldn't call that guacamole, to be quite fair. The Churros were good. Don't waste your time or hard-earned money on the Nachos, and don't get the red salsa. The Utensils I requested were there. I wouldn't recommend Sombrero to anyone. Taco Bell is a far better choice.
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Regina A
3 contributions
24-09-17
• DoorDash order
Food is always hot and delicious. My son loves loves loves the adobada fries as do I so that is our go to order. I wish they had hot carrots but there never listed through door dash. We have ordered this over the last month and half we will order again!! Thank you!!
S
Sara M
Emerging Expert • 8 contributions
24-11-11
• DoorDash order
Carne asada was too tough, chewy, bland, and it was wayyyy too much subpar meat for a quesadilla. Green hot sauce was the only saving grace.