

Sushi Toro
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Special
11 A.M.. to 3 P.M. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition". Add Miso soup or salad for an additional charge.
Appetizer
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Nigiri (2 Pieces) & Sashimi (3 Pieces)
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Party Platters
Maki (6 Pieces) or Hand Roll (1 Piece)
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Sushi & Sashimi Specialties
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Special Maki
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Sushi Burrito
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your Risk of food borne illness especially if you have a certain medical condition". Add Brown Rice for an additional charge.
Veggie Sushi Burrito
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition". Add Brown Rice for an additional charge.
Ramen
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".
Poke Bowl
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a certain medical condition".