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When I tell you I am laid out after eating 1/3 of my Wings Plate. The seasoning of the wings are amazing. I got grits, eggs, and a biscuit. It all tastes so good! And the Homemade Lemonade topped it off. Thanks for a perfectly delivered breakfast!!
M
M R
Emerging Expert • 28 contributions
25-06-10
• DoorDash order
The Wings Plate is my #1 work recovery meal. Fire every time. Still can't believe they can deliver me lava-hot grits and perfectly cooked eggs under those life-giving wings. Those grits will stick to your ribs and warm your soul
S
Sterling D
1 contributions
24-12-26
• DoorDash order
Our breakfast was piping hot (how we like it) and deli! The fish is seasoned so well (not salty which is great in my opinion) grits are the perfect consistency! Also had a delicious egg white omelette with ham and cheese! So tasty.
Suggestion: start wrapping the toast in parchment paper rather than placing in the box (when it's a to go/delivery) the bread was soaking wet from condensation
C
Chris J
Emerging Expert • 22 contributions
24-08-07
• DoorDash order
3 Buttermilk were really good. I liked the pancakes a lot. The grits were good with salt and pepper, and the bacon was good and thick but salty. The Wings (6 wing pieces) were good. The White Moka was good, tasted just like starbucka but the cup was not full. The Homemade Sweet Tea is lemon Lipton, skip that, it was my biggest disappointment. Overall, great meal that is actually two full meals.
U
Ursula G
13 contributions
24-12-28
• DoorDash order
We've ordered from here before and ate at the restaurant before as well. The food today was pretty awful though. It must have been a different chef today. The chicken wings were soggy, and theKlubs Benedict was just awful. there was barely any bisquit on the plate and only part of one egg. I'm not sure if part of the egg was dropped or what but the main part of the Benedict is the poached egg and there was some undercooked egg white but no yolk, really odd. There was a ton of bacon, ham and turkey with around two heaping spoons of paprika and everything was extremely salty. Pretty disappointing today for what is normally very good. Please give that chef some cooking classes!