El mirador mexican restaurant
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Desserts
Sweets!!
Soft drinks
Refreshings
Fajitas
All fajitas cooked with grilled tomatoes, sautéed onions, and bell peppers, served on a sizzling hot Comal with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and flour or corn tortillas. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Appetizers
À La Carta
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Burritos De La Casa
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Vegetarian Combination
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Side Orders
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Salads & Soups
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
À La Parilla - Seafood
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
À La Parilla - Steak
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
À La Parilla - Chicken
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
À La Parilla - Pork
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Favorites
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesadillas
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Enchiladas
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Quesabirrias Special
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.