Gondolier Italian Restaurant & Pizza
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Dinner - Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Chicken Wings
Fresh wings, fried crisp in mild, medium, hot or honey BBQ sauce. Served with celery and dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Salads
All salads served with fresh baked bread sticks. Greek kalamata olives may contain pits or fragments of pits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Traditional Pizza
Our pizzas are made with 100% real cheese, fresh ingredients and daily homemade dough. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Stuffed Pizzas
Homemade dough filled with mozzarella cheese and a variety of toppings, covered with more dough and baked to perfection, all without pizza sauce. MEDIUM & LARGE ONLY.
Dinner - Individual Pizza
Any additional pizza topping for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - White Pizza
Without sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Gondolier Specialties
Greek kalamata olives may contain pits or fragments of pits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Delightful Specials
Served with house salad or Caesar salad or soup & fresh homemade bread sticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Baked Rigatoni
Served with fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Tortellini
Served with house or Caesar salad or soup & fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Spaghetti
Served with fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Homemade Italian Dinners
Served with house or Caesar salad or soup & fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Chicken
Served with house or Caesar salad or soup & fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Shrimp & Seafood
All shrimp dinners are served with house or Caesar salad or soup & fresh homemade breadsticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Oven Hot Subs
Served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Hot or Cold Subs
Served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Wraps
Served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Pita Sandwiches
Served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - All-American Jumbo Burger
Served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Hot Melts
On grilled rye, served with French fries and a pickle. Substitutions for fries: spaghetti, onion rings or salad for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Strombolis
Homemade dough stuffed with your choice of toppings and mozzarella cheese, baked to perfection, served with our homemade marinara sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dinner - Calzones
Homemade dough stuffed with mozzarella cheese, ricotta cheese & choice of toppings, baked to perfection, served with our homemade marinara sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beverages
Children's Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Catering - Full Pans
It has the capacity to comfortably serve between 15 to 20 individuals.
Catering - Half Pans
It has the capacity to comfortably serve between 5 to 8 individuals.