Marco, the Front-of-House manager and one of the “Brothers,” arrived in America from Palermo, Sicily about 6 years ago. After a few years working in his uncle’s restaurant, he desired o build somethin…
Very good Italian. Pappardelle was al dente and flavorful, Risotto cooked right, Pinsa (Pizza) crispy on delivery and great cheese mix. Tiramisu almost on the too-rich side. Kind of expensive, but worth it on occasion.
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Wesley C
7 contributions
5 days ago
• DoorDash review
The pasta and the sauces are good, but the added chicken is too dry and not worth it. It's just diced white meat chicken.
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Scott S
Emerging Expert • 7 contributions
07/03/25
• DoorDash order
Can't recommend the Homemade Ravioli Crostacei, this is more like a soup.
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Vincent C
Emerging Expert • 5 contributions
27/01/25
• DoorDash order
Linguine Carbonara is creamy and delicious, but Chicken Parmigiana is too dry, and the vegetables are a bit overcooked.
2+
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Ty A
1 contributions
08/12/24
• DoorDash order
best Italian food you will find in California the Chicken Parmigiana stands alone