Menu prices for this store are estimated. If the amount charged for your items at the store is lower than the amount you were charged at checkout, you'll receive a refund for the difference. Learn More
The most commonly ordered items and dishes from this store
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Served with side marinara. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Delicious & melty cheese goodness served with side marinara. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Served with celery and blue cheese. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Served with choice of panini or focaccia bread. Served with fries. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
8 oz. angus beef served on fresh brioche bun served with fries. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Add french fries for extra charge. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Our quesadillas come with a side of sour cream & salsa. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Served with fries. Come with lettuce, tomato, bacon and mayo. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Served with warm homemade bread and side house salad or bowl of soup. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Soup or salad. Tho we strive not to cross contaminate. Wheat based products are used in our kitchen. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Assorted (for 12 persons). The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
For 12 persons. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Recommended for 4 to 6 people. Meals including a garden salad and garlic knots all entrées served over penne. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
Recommended for 4 to 6 people. Meals including a garden salad and garlic knots all entrées served over penne. The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
The FDA advises consuming raw or undercooked meats, poultry, seafood, or eggs, increases your risk of foodborne illness. Especially if you have certain medical conditions.
