I really value food and sauces made in-house from scratch—they’re far superior to the mass-produced options found in most places. The chicken strips were some of the best I’ve ever had, even though I had to reheat them when they arrived. All the sauces tasted incredibly fresh, except for the ranch, which was only filled halfway and arrived at room temperature—it didn’t seem right.
The falafels were slightly overdone, giving them a bit of a burnt taste, but they were still enjoyable. The coleslaw was outstanding—so fresh and healthy, easily the best I’ve ever had.
Overall, the food felt more pure and thoughtfully prepared than 95% of what’s out there. I’m looking forward to trying more from the menu. One suggestion for the restaurant: consider better packaging to help retain heat during delivery. Also, the seasoning was on the lighter side. I lost some of my sense of taste from COVID years ago (currently at about 80% of what it was), so I tend to add extra salt and spice. If you prefer heavily seasoned food, you may want to do the same.
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Brian C
1 contributions
27/02/25
• DoorDash order
The SOB was a tasty burger. I would order again.
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Dino P
6 contributions
18/01/25
• DoorDash order
Unfortunately not the first time they forgot a couple items.
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Renee G
6 contributions
05/12/24
• DoorDash order
This is my favorite fast and easy food in mill valley !
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Diego L
2 contributions
26/09/24
• DoorDash order
The Amba Chicken Rice Plate is the perfect lunch bowl