The most commonly ordered items and dishes from this store
Please note: We use various vegetables and may differ from descriptions based on availability. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. "GF" means made with gluten-free ingredients, but items are prepared in a facility handling gluten. "Vegan" items contain no animal products. We strive to identify allergens, but there is some risk of cross-contact.
