Oishii
Oishii

Oishii

4.7(500+ ratings)
DashPass
Asian
Store Info
DashPass
4.7(500+ ratings)
$$Asian
Full Menu
11:00 am - 2:40 pm; 5:00 pm - 9:40 pm

Featured Items

$0 delivery fee, first order
pricing & fees

Featured Items

Reviews500+ ratings • 10+ public reviews
4.7
of 5 stars
B
Behnoush G
1 contributions
11/05/24
• DoorDash order
I love the foodat Oishii. The Oishii Roll comes super fresh and crispy. The Crab Rangoons (4) also are heavenly delicious. I totalle recommend Oishii and the food there
M
M M
Emerging Expert • 18 contributions
07/06/24
• DoorDash order
Flavorless beef that was akin to boiled grey meat. Watery sauce had zero flavor. Meat was very tough, I'm thinking, a cheap cut of chuck. They left out rice. AGAIN. Quality has really gone downhill. Definitely no longer worth the high prices. Who wants to pay $20 for boiled tough beef and missing items. Not Me!!
M
M M
Emerging Expert • 18 contributions
05/10/24
• DoorDash order
Not sure what happened to their chef, but rolls had very tiny bit of shrimp, and soaked in eel sauce to cover it up. Their rolls were so great preciously. Where's the shrimp!
J
Jacque B
1 contributions
19/09/23
• DoorDash order
The food took a while to prepare, the driver had to wait a bit. I really enjoyed the Vietnamese Spring Rolls (2). The Crab Rangoons (4) were over cooked and did not have enough filling. Also, the sushi had an odor and my work mate also made mention of the smell. Overall it was ok.
K
Kelsey B
Emerging Expert • 30 contributions
21/02/25
• DoorDash order
Great about 80% of the time. They often forget side wasabi and ginger and no button to add it... most rolls are good but always better in store (and I live a few min away... for some reason still doesnt taste as fresh when delivered).
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Most Ordered

The most commonly ordered items and dishes from this store

Sushi & Sashimi

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Maki Rolls

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chef Specialties

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Appetizers

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Soups

Salads

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Signature Dishes

Chicken

Pork

Beef Tenderloin

Seafood

Vietnamese Vermicelli - Bun

Noodle Soups & Pho

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Vegetables to Share

Prices on this menu are set directly by the Merchant.

Prices may differ between Delivery and Pickup.

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