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What sets our cuisine at Red Sorghum apart is the harmonious marriage of tradition and innovation. Each dish is a culinary masterpiece, metic…
This is hands down the best Peking duck I've ever had delivered. So juicy, no bones, just all delicious duck. Highly recommend. Worth every cent.
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tina W
2 contributions
24/09/24
• DoorDash review
Are you running a restaurant or a renovation business? You put care into renovations but make food with no effort? Do you think being a chef is a lowly job with no standards? Don't you feel guilty charging this price for such terrible food? The stir-fried water spinach is overcooked and burnt; the mouthwatering chicken has no flavor at all, and it was clearly taken straight from the fridge, all frozen together; the old ginger chicken, which costs 34 dollars, only has five or six pieces with actual meat, and the rest are just bones. Other people's money is hard-earned too, but you seem to have no problem squeezing it out of them. I wish you an early closure.
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tina W
2 contributions
24/09/24
• DoorDash order
Do you run a restaurant or a renovation business? You put care into renovations but make food with no effort? Do you think being a chef is a lowly job with no standards? Don't you feel guilty charging this price for such terrible food? The stir-fried water spinach is overcooked and burnt; the mouthwatering chicken has no flavor at all, and it was clearly taken straight from the fridge, all frozen together; the old ginger chicken, which costs 34 dollars, only has five or six pieces with actual meat, and the rest are just bones. Other people's money is hard-earned too, but you seem to have no problem squeezing it out of them. I wish you an early closure.
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Linyue C
Emerging Expert • 6 contributions
16/03/24
• DoorDash order
Veg is a bit too oily, and small portion compared with the price
X
Xin Rui O
1 contributions
6 days ago
• DoorDash order
the chilis are undercooked and the seasoning is too heavy on cumin. We order from Red Sorghum a few times and food taste has been inconsistent
