History of the Quijotico - “I wanted to recreate the authentic Caribbean feeling of a vibrant atmosphere, friends and family, and delicious homemade food from abuela’s kitchen.” Established in 2000.
sooo good! the portions were huge, rice was authentic. Chicharron - Fried pork rind were a bit on the fatty side but delicious. the Queso Frito - Fried cheese was even better than expected, I added a honey drizzle to mine! yum! I also ordered the Longaniza which will be perfect for breakfast tomorrow
C
Courtney D
8 contributions
9/03/25
• DoorDash review
Best Caribbean Cuisine in the city. Rabo Encendido is unmatched and the Moro is on point. Highly Recommend!!
C
Courtney D
8 contributions
23/03/24
• DoorDash review
The best Caribbean in the city. never had rice as good as I have here. the oxtail is on point, tacos are premo. very friendly staff. this place is my go to. Tried others in the city. nothing compares to Don Quijote. A diamond in the rough. ❤️
L
Lynell C
7 contributions
6/08/25
• DoorDash order
I ordered the Empanada de Molida - Beef empanada and Chicharron - Fried pork rind. The chicharron was a good balance of meat to fat. The empanada, while flavorful, was much smaller than last time I ordered. Everything was still fresh and I'd orderit again
M
Maribel M
20 contributions
8/12/24
• DoorDash order
First time trying this place Empanada de Molida - Beef empanada where pretty good wish they where bigger. wish the Maduros - Sweet plantains where riper before frying them they would be sweeter if so. pretty decent though can't wait to try their other foods.
