El Torito Alegre is a small family owned food truck owned by Ricardo Brambila. Ricardo comes from a family of people who love to cook. Ricardo has always dreamed of owning his own restaurant. Finally …
We love El Torito Alegre! The food is always delicious. The prices and portions are unbeatable too. My partner and I usually share the nachos. Loaded with toppings and the fresh jalapeños are the perfect touch!
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Melissa M
Emerging Expert • 6 contributions
17/10/24
• DoorDash order
Food was amazing overall. 4 Stars, only because the Side Rice/Beans - Small were not that great. The rest of the meal was very flavorful and delicious. The Birria Quesadilla was phenomenal, stuffed with meat and cheese and delicious, the portion size was huge. My father in law had the Enchiladas Plate and loved it! The Birria Tacos were so full of meat I could barely fold it to eat it! So so good! We tried all of the salsas except for the habanero salsa, we loved all of them! The Red and the Avocado were probably our favorite. The Rice & Beans need help, everything else was on the money.
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Steven B
3 contributions
27/12/24
• DoorDash order
Food overall good and a decent value. The carne asada in the Burrito Alegre was very dry and crumbly but the grilled cheese inside nearly made up for that, it was the real star of the show. Also, we only got 2 salsas even though we ordered two burritos and a quesadilla plate (we ordered 5 salsas). Not sure why they left them out but would have been nice to have additional salsas.
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Angel E
1 contributions
9/01/24
• DoorDash order
When im at work this is my go to spot i always go for Birria Burrito has tons of flavor and always packed with meat the consume is also very delicious and well seasoned i would recommend giving it a try if you haven't already.
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Piper R
4 contributions
5/01/25
• DoorDash order
Food was just okay, you get what you pay for. Would have ordered a torta but for some reason it's marked as 21+? Consome wasn't very flavorful. And the bean to cheese ratio in the burrito was weird and off (all the cheese on one side, beans on the other).
