With $50 in his wallet, a desire in his heart, and his secret sauce recipe tucked away in his mind, Nick Koulouris started Grecian Gyro in 1982.
Nick's first Grecian Gyro restaurant in Hapeville, Geor…
I'm happy that they are putting the right amount of dressing because one container will not be enough for a largeGyro Plate
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A S
Emerging Expert • 15 contributions
12/05/25
• DoorDash order
One word. Terrible! Wont be ordering here ever again.
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Cindy K
8 contributions
30/04/25
• DoorDash review
I ordered the Chicken Wrap Gluten Free. It was delicious. The lettuce was very fresh and crispy, onions were grilled perfectly, the chicken was moist and tender. This has become my new favorite meal.
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Porcia B
Emerging Expert • 40 contributions
12/04/25
• DoorDash order
Steak Wrap was a little overcooked but id honestly order again because it tastes so good.
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Teresa D
Emerging Expert • 8 contributions
4/03/25
• DoorDash order
Third time ordering from them. Consistent in quality. Food is fresh, tastes good but a little more salt than I would use but tolerable. Good portions all around.