Hacienda Los Arcos

The most commonly ordered items and dishes from this store

20 oz Margaritas To Go

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

Dressings ranch, chipotle ranch, margarita vinagrette. Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

All served with rice and your choice of charro, refried beans or refried black beans. Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

All served with rice and your choice of charro, refried beans or refried black beans. Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

All served with rice and refried beans. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

All served with Mexican rice, your choice of charros, refried beans or black refried beans, guacamole, pico de gallo and flour tortillas. | Add one of our mouth watering toppings to any fajita for an additional charge. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

All served with, rice, your choice of charro, refried beans or black beans, guacamole, pico de gallo and homemade flour tortillas. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

All served with homemade flour tortillas, rice, your choice of charro, refried beans or black beans. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

All served with, rice, your choice of charro, refried beans or black beans and homemade flour tortillas. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.

Consuming raw or udercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illnes.

Over 12 years old for an additional charges. | Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk for foodborne illness.