Nick Karagiorgis and Gary Sizemore opened the first Little Richard's BBQ facility on Country Club Road in Winston-Salem in 1991. Later, they brought on a partner, Richard Berrier, and left Winston-Sal…
Food was fantastic. With everything having sooo much flavor. Greens very tasty! No restaurant I've ever been to has had good creamy mac & cheese with flavor outside of tasting like a block of cheese. This mac was delicious. Baby Back Ribs (6)10 Wings sooo good not chewy or undercooked. This place is definitely a hidden GEM 💎. We will have to come back after having such good plates by ordering. We can only imagine what it's like dining in. FRIES were they only thing cold but seasoned lol and HUSHPUPPIES we pretty okay. Try this restaurant you won't regret it!
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Libby A
15 contributions
30/12/24
• DoorDash order
The Chunky BBQ Plate was 10/10! Oh my goodness, with the hickory BBQ... so good! I got the corn fritters and baked beans. Those are a must have! So delicious and still hot! Inwasnt a huge fan of the Mac n cheese but it's bc it was peppery which just isn't for me, but if you like it like that- try it for sure! Will order this again!
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Stacy D
4 contributions
13/11/23
• DoorDash order
Overall it was edible. The Mac & Mac 'n' Cheese serving was insanely small for the price. The container wasn't even full and it's very small. It also has an unusual taste. Also they didn't put the usual amount of Hushpuppies as they always have in the past. But they were really good.
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tevin b
Emerging Expert • 10 contributions
12/11/23
• DoorDash order
the Chicken Tenders was great but for $7 i was exp a little more Banana Pudding than what i got. other than that this is the best bbq in town
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Angelo B
Emerging Expert • 15 contributions
18/04/23
• DoorDash order
It was chewy and unpleasant and very small concerning its $9 cost, the fries were dry and under seasoned and somehow unevenly seasoned. Not worth $9
