The most commonly ordered items and dishes from this store
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
2 pieces. Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork, nori, menma, and scallions. Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fi