Poke Bros
4.7(200+ ratings)•
DashPass•
Hawaiian•
Store Info
DashPass
4.7(200+ ratings)•
$$•Hawaiian
Full Menu
11:00 am–8:40 pmFeatured Items
US$0 delivery fee, first order
pricing & fees
Featured Items
Reviews200+ ratings • 10+ public reviews
4.7
of 5 stars
C
Celena D
Emerging Expert • 12 contributions4/04/25
• DoorDash orderOne of my all-time favorite spots for sushi bowls! The flavors are absolutely incredible, with each ingredient freshly prepared and beautifully presented. The portions are generous, ensuring I always leave feeling satisfied. I love how they offer a variety of toppings, allowing me to customize my bowl to perfection. It's an absolute must-visit for any sushi lover!
G
Guiming M
4 contributions14/07/24
• DoorDash orderIn the High Tide (Shrimp + Chicken), not only the chicken and shrimp were tasty and cut into bite size, easy to eat; but also the vegetables were very good as well. Overall, it is a very good poke bowl.
N
Nicole F
4 contributions7/02/25
• DoorDash orderDelicious and tasted fresh. The salmon was not fishy tasting at all. Hefty portions too!
A
AlexaRAE B
3 contributions4/04/24
• DoorDash orderI can't get over how fresh, delicious, healthy and amazing this is! It's my new go to! I'm addicted! And you get so much food for the cost! Not only that but they're always so quick to make it and it's perfect every time!!! Highly recommend!!!
J
Jeff R
1 contributions12/06/25
• DoorDash orderThe bowl was warm. Therefore the tuna, mango etc were all warm. The avocado was moldy and inedible. Some of the tuna pieces
were dark and discolored. Had to throw away most of it.
Most Ordered
The most commonly ordered items and dishes from this store
Signature Poke Bowls
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mains
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sides
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.