The most commonly ordered items and dishes from this store
Add caviar for an additional charge. Allergies: Celery A: You can find celery in salt, meat products and, surprisingly, stock cubes and soups. Cereals containing gluten B: This includes wheat, rye, barley and oats Crustaceans C: This food group involves crab, prawns, scampi and lobster. Eggs D: Found in pastries, mayonnaise, cakes and quiches. Lupin E: Derived from a flower but can often be found in flour and some pasties or pasta. Milk F: a common ingredient found in cream, butter, cheese, yogurt and milk powders. Mollusks G: Mussels, clams, scallops, squids and whelks. Mollusks are also found in oyster sauce and fish cakes or pies. Mustard H: You either love it or hate it. This can be found in salad dressings and curries. Nuts J: Excluding peanuts. This food group grow on trees, such as cashew nuts, almonds and hazelnuts. Peanut: K, Sesame seeds: M, Soy: N, Sulfur Dioxide: O, Fish: F, Raw R.
