Chef Kimber has been a chef for 30 year and has dreamt of owning her own restaurant. She has worked in different types of restaurants perfecting her skills but enjoys cooking comfort food from the sou…
The Everything was amazing. The cheese was perfect and complimented all the rest of the ingredients splendidly. Best omelet I have had in years!
M
Margaret F
1 contributions
15/02/25
• DoorDash review
Over priced and under seasoned, bland food. Very very small portions for breakfast and one of the most expensive breakfasts in town. 5 dollars for two tiny burnt pieces of bacon. On my plate, Ended up being almost 30 dollars.
D
Darren P
1 contributions
2/03/25
• DoorDash order
the chicken fried steaks were over cooked and had barely any gravy. I ordered over easy eggs and got well done. Small portions for the price paid. the CHICKEN FRIED STEAK SKILLET had no gravy at all when it said it comes with gravy.
K
Kevin B
Emerging Expert • 4 contributions
28/12/24
• DoorDash review
Portion size was small for the price 17$ for a tiny burger with 1 slice of burnt cheese and 2 slices of bacon seems like alot!
B
Bridget W
4 contributions
3/11/23
• DoorDash review
fresh, homemade and big portions. the porkie was a huge size and the bun was delicious. the patty wasnt soggy at all and had a great crunch. the sauce and pickled onions were delicious but sparse. i think this dish has the potential to be amazing with some more seasoning. side salad was soggy and wilted and i wasnt a fan. cup of soup of the day was hot and tasty. it had lots of beans, meat and substance and wasnt watered down. soup was some sort of chili or take on mexican tortilla soup.
