What is the The Manchester Diner's address?

The Manchester Diner is located at 4302 N George Street Extension, Manchester, PA 17345, USA. This is where you will go to get DoorDash Pickup orders, and where Dashers will go to get your DoorDash delivery orders.

Does The Manchester Diner offer delivery or pickup?

You can browse The Manchester Diner's menu and place an order for both Delivery and Pickup on DoorDash. The Manchester Diner may also offer delivery and pickup on their own or through other delivery services.

What are the most popular dishes at The Manchester Diner?

The dishes most commonly ordered by DoorDash customers at The Manchester Diner are Meat Lover's & Cheese Omelette, Ham & Cheese Omelette and Two Fresh Farm Eggs.

Is The Manchester Diner a DashPass-eligible store?

The Manchester Diner offers DashPass benefits like $0 delivery, reduced service fees and $5 credits back on Pickup orders. If you want to know if a store is DashPass eligible, you can look for the DashPass icon next to their name.

The Manchester Diner

4.5(200+ ratings)•

DashPass•

American Traditional

•

Store Info

DashPass

4.5(200+ ratings)•

$$•American Traditional

Full Menu

7:00 am–1:40 pm

Featured Items

US$0 delivery fee, first order

pricing & fees

to see delivery time

Featured Items

Reviews200+ ratings • 20+ public reviews

4.5

of 5 stars

Chelsea W

20 contributions

2/05/25

• DoorDash order

Good food. I just wish they would put the pickle in foil because now my fries are soggy because of the pickle being on top of them and then the pickle was really warm which for a pickle is not good.

Tori C

23 contributions

24/04/25

• DoorDash order

I ordered rice pudding with my meal. It definitely is not worth the $4.29 I paid for it! The amount was under my thumb. It was 5 bites of cold rice pudding.

Ashley P

1 contributions

26/04/24

• DoorDash order

The Manchester Classic is my go to. My over easy eggs broke no fault to the restaurant before I could get home and eat them. The scrambled eggs I added cheese and they were very good as well. I also love their French toast and bacon! I don't believe I'll be getting the home Home Fries and adding sausage gravy to them again. They're pretty expensive and in my opinion bland. I had to add salt and pepper to them to even eat them a little bit. Everything else was great!

Paulette E

1 contributions

1/11/24

• DoorDash order

The broasted chicken was over cooked and was too hard to eat. The pieces were tiny, not like the previous owners served. Not buying again.

Cathy R

3 contributions

1/05/25

• DoorDash order

Side of Cole slaw was very little. About the size of a tablespoon and I paid $3.89.

See All

Most Ordered

The most commonly ordered items and dishes from this store

Seafood Entrées

All entrées are served with two vegetables of the day and soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Club Sandwiches

Served on toasted bread with bacon, lettuce, tomato & mayonnaise, served with French fries or cup of soup and a pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Wraps

Served with French fries, coleslaw & a pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sandwiches - Hot

Served with potato chips, coleslaw & a pickle spear. Add French Fries for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sandwiches - Cold

All cold sandwiches are prepared with bread with lettuce, tomato and mayonnaise. Served with potato chips, coleslaw and a pickle spear. Add cheese to any sandwich for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hot Hoagies

All are served with French fries or cup of soup and a pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gyro

Served with French fries and pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Panini

All paninis include French fries and a pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cold Subs

All subs are made with lettuce, tomato onion & mayonnaise, served with french fries or cup of soup and a pickle spear. Turkey, beef, ham, tuna salad, chicken salad. Add cheese for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fresh Burger Lover's Delight

All deluxe burgers are served with french fries, lettuce, tomato, onions, mayonnaise and pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Open Faced Sandwiches

All are served with mashed potatoes or french fries and vegetable of the day. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Melts

All are served with french fries or potato chips and a pickle spear. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Senior Citizen Specials

55 years of age and older. All entrees include soup or salad and one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Side Orders

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beverages

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Featured Items

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eggs

All are served with hashbrowns, grits or home fries, buttered toast and jelly. Egg beaters or egg whites, extra egg for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Omelette Station

All omelettes are prepared with three fresh farm eggs, served with hashbrowns, home fries or grits, buttered toast and jelly. Egg beaters or egg whites for an additional charge. Add cheese, tomato, onion for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Breakfast House Specialty

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Egg Sandwiches

Prepared with two fresh eggs. Served with hashbrowns, home fries or grits. Add cheese, tomato, onion, deep fried potatoes for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Breakfast Wraps

Prepared with three fresh eggs and served with hashbrowns, home fries or grits. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Breakfast Croissant

Prepared with two fresh eggs, served with hashbrowns, home fries or grits. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Waffles

Add choice of: bacon, sausage, ham, scrapple, Corned beef hasior Canadian bacon tor an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hot Off the Griddle

Add choice of: bacon, sausage, ham, scrapple, corned beef hash or Canadian bacon for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Oatmeal

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Homemade Soup

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gyro Platter

Open face with a small Greek salad, served with French Fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fresh Garden Salads

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dinner Entrées

All dinner entrees are served with soup or salad and 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Italian Specialties

All entrées are served with soup or salad and garlic bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

House Specialties

All are served with soup or salad and 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Platter

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices on this menu are set directly by the Merchant.

Prices may differ between Delivery and Pickup.