When Rusty Fenton launched the first Uncle Julio’s in 1986, he set out on a mission to create a family-friendly restaurant that served up scratch-made Mexican food and festive cocktails. Today, with m…
when did the tortillas provided with fajitas become smaller than a quarter coin totally perfect
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Andrew L
5 contributions
7/04/25
• DoorDash order
Portion sizes are just criminal. This used to be a decent restaurant, unbelievable how downhill they went. Don't waste your money.
K
Kathleen O
1 contributions
30/03/25
• DoorDash review
We ordered a dinner for the family. So disa
The taco salad was awful. Looked like the lettuce was picked off the bottom of-the refr the tomatoes and corn? Barely visable . Last time we order from Uncle Julio's. Could be they feel take out customer won't bother to complain.
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Jeffrey C
Emerging Expert • 7 contributions
17/02/25
• DoorDash order
i got the Ribs & Jalapeno Monterey Jack Sausage and overall, it was very good. I would have preferred a bigger portion of ribs but it was definitely tasty. I'm not a huge fan of the salsa but it wasn't bad
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Joseph G
8 contributions
3/01/25
• DoorDash order
Best quality and service that I've had on DoorDash! Food was excellent.