In 2009, professional butcher Ryan Farr started his culinary journey by frying chicharrones in his home kitchen and selling them to local markets and bars in the Mission. Five years later, he opened 4…
The #1 Choose One Meat plate was the perfect lunch! I had the smoked pulled pork and paired with the baked beans (yum -better than Grandma's) and tasty slaw. Every bite was excellent and I loved that is also came with pickles, sliced onions, a roll and 2 sides of bbq sauce.
J
Jaida
4 contributions
6/16/24
• DoorDash review
Fries were good and burger was tasty.
Rating 2 stars bc the description of the burger is misleading. I expected a quarter pound patty and it was smaller than a burger patty from McDonald's. It honestly was one of the smallest burger patties I've ever seen. For 17 dollars it was unacceptable. I'd likely get something else if I order again.
M
Mia B
Emerging Expert • 7 contributions
7/28/24
• DoorDash order
I ordered the Pork Spare Ribs and the Side Potato Salad. The ribs as a southerner are enjoyable with the lack of options in SF...3/5. The potato salad literally tasted like dog food 0/5 would not recommend. You have to pay extra for sauce even if you order 2pounds of ribs.
The bread/side orders with the ribs come rolled up in the ribs making it completely inedible after delivery
B
Barry H
5 contributions
4/4/25
• DoorDash order
I have no question with the quality of the food from here. I like 4505. The only decent bbq in SF. But. You knew there was a but. A three meat plate should be a feast, and for the price, it really should be fit for two big men or four ladies. And even with sides, and an extra side, it's still a lunch sack. Also, $5.39 for a TINY cup of pickles? What the unholy heck? That should be a PINT of pickles.
K
Kat S
Emerging Expert • 6 contributions
2/10/25
• DoorDash order
Meat was fantastic. The flavor, taste, and quality of the pulled pork, ribs and hot links were top notch. I knocked one star off because the quality of the brisket could be better. It was very fatty instead of meaty to my liking. It has been two orders that the brisket was just mostly fats. But all in all, we love this place and recommend it to everyone.
