In 2009, professional butcher Ryan Farr started his culinary journey by frying chicharrones in his home kitchen and selling them to local markets and bars in the Mission. Five years later, he opened 4…
Ordered food from here because my usual BBQ restaurant was closed. Now I have a new favorite restaurant. The meat didn't even *need* sauce. It was THAT flavorful! My highlights are the pulled pork and the collard greens. The Pint Baked Beans were pretty damn good as well!
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Michelle C
1 contributions
2 days ago
• DoorDash order
They packaged our food with such care. All items: ribs, brisket, and pulled-pork were delicious! We loved all our sudes! You can tell they cook and package their bbq with love and great flavor! Door dash was early and on it! Fabulous!
R
Rahul P
1 contributions
2 days ago
• DoorDash order
Dry brisket, almost jerky like.
Chicken was cooked well but no flavor or seasoning at all
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Lila P
4 contributions
5/11/25
• DoorDash order
There was a big clump of rotten greens in my salad, which also looks nothing like the picture.