The Barro's Pizza family recipe dates back to Grandma Angelina Barro's house in Italy, where she made pizza and pasta.
The first Barro family restaurant opens in Chicago, employing the secrets of Gran…
I'll preface this by saying I'm from the NE and good pizza is a way of life. I've been horribly disappointed by every pizza joint I've found in the Dallas area...until I came across Barro's. While I still prefer the NE, Barro's has generous and fresh/quality toppings, but the key is the crust. Both chewy and crunchy at the same time. Next time I might ask for well done but really the best Pizza I've had in DFW.
K
Kevin R
1 contributions
12/1/24
• DoorDash order
Ordered the build your own Build Your Own Pizza (Extra Large 16") and Garlic Bread with Cheese. It's always delicious and super hot and fresh when delivered with DoorDash. Always gets here quicker than the estimated time! Our new favorite pizza delivery by far!
S
Sharon B
Emerging Expert • 40 contributions
2/6/25
• DoorDash order
We ordered a medium pizza, thin crust, with pepperoni and mushrooms over all. I accidentally added meatballs and ham on half. We agree this is probably the BEST pizza we've ever had!!! It was amazing!!
D
Deborah G
1 contributions
7/21/23
• DoorDash order
We tried many pizza places here in McKinney and we'd have to say Barros is the best hands down! Their crust is fresh and amazing, and their toppings, oh my! We will continue to order from Barros.
T
Taylore B
5 contributions
5/30/24
• DoorDash order
The pizza never stood a chance! I got a 10" the first time, it was not enough lol Regular crust, red sauce pepperoni, italian sausage, green peppers, jalapeños, garlic, and mozzarella cheese. Sooo good!
