Coosh's Bayou Rouge is owned by Coosh Willis and his wife Margaret. Willis grew up in Gonzales, Louisiana's Jambalaya Capital. Long-time Tallahassee locals may recall The Mill, a beloved restaurant.
I asked for no shrimp in my Shrimp & Grits- crazy right? I don't even hate shrimp, I just like their sausage more. The store replaced my shrimp with extra sausage, and gave me a truly wonderful meal. So outstanding.
J
Jillian J
1 contributions
6/26/25
• DoorDash order
Delicious in person but the Buffalo Chicken Po'boy is disappointing on delivery. The fries were undercooked and the sandwich was dry. No lie, there was ONE bite where I could taste buffalo sauce. It's a shame, because the sauce is delicious and you get a good amount of chicken.
M
Marie G
1 contributions
3/4/24
• DoorDash order
This gumbo was $10. The price for the size and the little amount of seafood in it is extremely disappointing. I would not order it again to-go. I would complain if I was in the restaurant .
M
Myra W
Local Expert • 114 contributions
6/26/23
• DoorDash order
Love Louisiana cuisine and Coosh does it right. A household favorite is red beans and rice with a good portion of sausage.
K
Krysti L
1 contributions
2/22/25
• DoorDash order
This is a super small portion of soup for $7. It was a delicious sample.
