Mark Brown is the owner of Dunn's River restaurant in Hartford, Connecticut. Dunn's river has established name recognition in the Greater Hartford area for authentic Jamaican cuisine. During the cours…
serving size was decent compared to what you get from other restaurants. lots of shrimp, wasn't just all rice, and enough gravy to eat with just about every bite. veggies cooked perfectly still with a crunch and well flavored. definitely will be ordering again
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Tai E
1 contributions
8/23/24
• DoorDash order
Dunns rivers never disappoint with the Jerk Chicken - Large. The rice is always flavorful. I always order an extra side of Jerk Sauce - Small and Sml Oxtail Gravy . Plantains are always good
2+
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Gawain D
Emerging Expert • 4 contributions
10/20/24
• DoorDash order
Pepper Steak - Medium was nice and tender. It was a bit salty however, and the vegetable was limited. Jerk Chicken - Medium meal was really good--not too spicy, just right. The ground provisions were cooked apppropriately, not too hard ot soft--just right. Overall meals were good! Thanks, Dunns River!
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Natalie H
Emerging Expert • 48 contributions
10/19/24
• DoorDash order
I was disappointed, the rice and beans ha a slight burnt taste. The Oxtail/Beef - Medium , the oxtails were tough. I've had this dish before and it was delicious. This meal with taxes tip and serving fee costs over 30.00 dollars
M
Monique F
2 contributions
8/24/24
• DoorDash order
The tripe is cooked per but the white rice wasn't fully cooked