About Patio Bryant Fajardo is the owner and chef of Patio Tapas and Beer. A graduate from Le Cordon Bleu in Los Angeles, Bryant’s culinary skills were further developed by working with, and learning …
Zucchini and squash salad is so refreshing and delicious! Gazpacho was perfect and delicate!! Gamba is wild caught and super yummy (: House salad was super fresh and delightful!! Small Board was perfect for our date night and very good! Worth the money give them a try!! We LOVE EV we have ordered! Keep coming back!
