Riviera Maya Bar and Grill
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Lunch at Riviera Maya
Served Monday through Friday, 11:00 A.M. – 3:00 P.M. Substitute cheese sauce for red or green sauce for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Substitute cheese sauce for red or green sauce for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadillas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salads
Served with your choice of ranch, fat-free ranch, bleu cheese, thousand island, french, Italian, and raspberry vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Specialties of the House
Substitute cheese sauce for red or green sauce for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Del Mar Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Especialidades Riveria Maya Fajitas
We use our special recipe to season tender strips of chicken breast, steak strips or shrimp, then grilled with onion, tomato and green pepper. Served with rice, beans, lettuce, sour cream, guacamole and pico de gallo with your choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Savory Steak
Served with Mexican rice, refried beans and tortillas; except steak gringo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Á La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sides
Add cheese for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beverages
Traditional Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Combination Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Just for Kids
Kid's soft drink, milk, pineapple or cranberry juice for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
Vegetarian Plates
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.