

Ruby city
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Fortune Asian Kitchen - NEW
Served with white rice or fried rice and appetizers (crab rangoon 2 piece, fried seafood shumai 4 pieces or vegetables spring roll 2 piece).
Our Delicious Drinks 22oz
Served cold, freshly made. Signature Favorite Yogurt Drinks with Lychee De Coco Jelly. Black or Green Tea with Non-dairy cream milk and Bubble Pearls, shaken with ice. YOU deserve a Treat !
Soup & Salad
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Appetizer
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Sushi & Sashimi
1 piece per order. Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Regular & Hand Roll
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Chef’s Special Roll
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Sushi Bar Entrees
Ramen
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Hibachi
Served with fried rice or white rice . Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Teriyaki
Served with White Rice or Fried Rice and Garden Salad
Fried Rice
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Stir-Fried Noodle
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.
Stir-Fried Udon
Menu items may contain raw or undercooked ingredients, consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food-borne illness.