Chef Sáu began the "Ca Nuong" fad in 1993! The complex but flavorful taste and texture of our famous baked fish (never fried) is coveted. It's a complete fresh catfish of various sizes that's been ove…
I ordered the salt peper it was very very salt. The caramelized catfish wasn't the best.
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Irina Q
1 contributions
7/12/23
• DoorDash order
Fish was raw. Taste series. Can't eat!
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Esther C
Emerging Expert • 25 contributions
4/3/23
• DoorDash review
2 star is for their rare item menus I was able to eat bo thit ko although not exceptionally good. Their pho is massive but not good. Their tomato slices in the com tam tasted and smelled like dish soap. One of the spring rolls had a fishy taste on the rice wrap... quality I wouldnt put out at my own home... disappointed
