The most commonly ordered items and dishes from this store
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with soup or salad
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Sushi 1 piece. Sashimi 2 pieces. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served w.California Roll,Fried shumai(3pcs) and White rice in one box , choice of Miso or salad
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served with white rice, miso soup or salad. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Choice of sauce: spicy mayo, wasabi mayo, eel sauce, ponzu sauce, mango sauce, sweet chili sauce, or Japanese dressing. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
Served on 2 buns and a can of soda. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server. All raw fish sashimi or sushi are chef's choices
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. If you have a food allergy, please speak to the owner, manager, chef or your server.
