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The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
AlI plates are served with rice and vegetables or French fries. (No substitute). The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
All plates are served with rice and vegetables or French fries. (No substitute). The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
Meats are served with rice or French fries. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
Combo sandwich / salad or French fries for an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. If you have a food allergy please speak to the owner, manager, chef or your server.
