Ale and Eddie's Taphouse (13 Mile Rd)
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Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with house cut potato chips upgrade to garlic Parmesan fries or side salad for additional charge. Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with ranch or marinara. Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Notice: consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.