Out of a strong respect and appreciation for the Mexican kitchen, Chef/Owners Susan Feniger and Mary Sue Milliken opened the first Border Grill in 1985 as a tiny, forty-seat taco stand on Melrose. The…
Lunch
09 h 00 - 13 h 30
Le Plus Commandé
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Le plus commandé
Voici les plats et les articles le plus souvent commandés à ce commerce
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Platos Fuertes
Salads & Bowls
Taqueria
Three tacos with choice of corn tortillas or flour tortillas and lettuce.