4.3(100+ évaluations)•
DashPass•
Casa Grande•
Store Info
DashPass
4.3(100+ évaluations)•
$$•Casa Grande
Menu complet
10 h 30 - 22 h 10Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
to see delivery time
Articles en vedette
Reviews100+ ratings • 9 évaluations publiques
4.3
of 5 stars
M
Melissa H
80 contributions03/08/24
• DoorDash orderTaco Loco was wonderful and Fried Ice Cream was good
G
Glynda P
8 contributions12/07/24
• DoorDash orderchicken fajitas were quite good and the fried jalapeños were delicious. I was a bit disappointed that they don't give you the usual dollop of guacamole but the big bag of warm corn tortilla chips made me happy overall. I will definitely reorder
M
Melissa C
44 contributions01/07/24
• DoorDash orderthe Chimichanga Special was good just a little to salty
C
Charlotte H
1 contributions03/06/24
• DoorDash orderAbsolutely delicious. My new favorite Mexican place in all of cookeville!
M
Melissa H
80 contributions10/08/24
• DoorDash orderStreet Corn was the worst thing I have ever ate. no flavor no spices not even salt was a waste of 9 dollars. Taco Loco was well prepared.Fried Ice Cream was great.
Le plus commandé
Voici les plats et les articles le plus souvent commandés à ce commerce
Arroz Con Pollo (ACP)
A bed of Mexican rice with your choice of protein and topped with cheese sauce.
Beverages
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nachos
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fajitas
Your choice of meat (listed below) is marinated in a special sauce and spices, delivered sizzling hot over a bed of sautéed bell peppers and onions. Served with your refried beans, pico de gallo, sour cream, guacamole, shredded cheese, and tortillas. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Street Tacos
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
House Specialties - El Pollo
Served with Spanish rice, steamed vegetables, and tortillas. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Vegetarians
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
A La Carte
Appetizers
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Soups and Salads
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Combinations
Red enchiladas and mole sauces contain peanuts. Bean dip contains lard. Served with Spanish rice and refried beans. May substitute for whole pinto or black beans. Plus your choice of cheese, cheese and onion, chicken or beef, substitute with shredded beef "Picadillo". Add green chile pork for an additional charge. Add sour cream or guacamole for an additional charge. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Special Mexican Favorites
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
House Specialties - Meats
Served with Spanish rice, beans and tortillas. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seafood
Served with Mexican rice & mango salad. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Quesadillas
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Burritos
Red enchilada and mole sauces contain peanuts. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Kids' Menu
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Desserts
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sides
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.