Diego features Mexican Baja street food by Chef Stephen Sandoval. Inspired by the coast we only use the freshest ingredients of the highest quality. Try our ceviche, a variety of tostadas, tacos, burg…
At $22 this is already a painfully expensive burrito, but the fact that half of it is potatoes makes it that much more insulting. That being said, it does taste pretty good.
G
Graham A
3 contributions
24/07/25
• DoorDash order
Not sure you can justify $25 for a burrito ANYWHERE, but the California burrito was good. I think for size and flavor it is more in like with a $16 dollar burrito anywhere else (but most places don't have a Cali burrito so...)
K
Kevin J
5 contributions
23/03/25
• DoorDash order
Norteña Taco | STEAK would be a 5 star item if it were a three per order or the price was lowered slightly value-wise
Agree that the Burrito is not worth the $25 per, as it is half soggy potato.
Side of Fries should come with a aïoli or house sauce to justify the new up charge; otherwise think they're pretty good fries
L
Lisa S
Expert en devenir • 12 contributions
01/02/25
• DoorDash order
The food is amazing as long as receive all the ingredients listed in the description of the item. Every third order you will receive what you ordered, maybe. The steak Baja Burrito Bowl | Steak salsa that comes with the bowl is the best part of the bowl, it makes it all come together. However, it's repeatedly missing from orders. It makes the bowl not worth the price by a long shot. If you are up for a game of burrito bowl Russian roulette, then this place is for you.
