The Dragon Chef delivers delectable Cantonese cuisine that is ideal for both overweight and skinny people. Because it is a take-out restaurant, the family can enjoy a hot Chinese supper without having…
Outstanding food, the rice was the perfect mix of fluffy, lightly sticky, flavorful and cooked to perfection.
The spring roll is lightly and delightfully filled with veggies. Crispy and gone quick!
crab rangoon was obviously and exceptionally made with imitation crab I believe, it doesn't have that "seafood" taste and I am more than okay with that it was really good and stuffed to the brim. not dry and airy like some places.
not sure how the chicken/steak teriyaki was prepared. I assume some kind of firebox/smoker. also cooked PERFECTLY and juicy and delicious
5 stars too many hits here for me. I'll be seeing you guys New Year's Eve GREAT JOB!!!
I'm going
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Nat C
1 contributions
22/06/23
• DoorDash order
Love the rangoons every time! The General Gau'S Chicken With Pork Fried Rice is pretty great but I think it could use a little more meat imo. Not to say the platter wasn't full or filling! Lots of rice, very yummy.
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Tara M
Expert en devenir • 14 contributions
18/04/24
• DoorDash order
Egg foo yung and rice were pretty good. Boneless spareribs were unchewable.b The crab rangoon was very oddly chewy so I'm guessing not freshly fried. I thought I was getting a small order of spring rolls for $4 because it says feeds 1-2 . it was literally one tiny spring roll. Live and learn.
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Francisco M
2 contributions
12/08/22
• DoorDash review
Did not give white rice for my entree, orange chicken. That is trash. But the orange chicken was impressively delish. They put sauce on side so it doesn't get soggy, vastly increasing re-heat value. Would have given 4* cuz no white rice but quality of food is so good I had to give 5*
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Zaida H
4 contributions
18/01/25
• DoorDash order
Can I just say if this is my new spot , I LOVE IT ! I aint looking no where else everyhing is on point , respects !!! And at 1am whaaaaaat you guys are the best , best Chinese food of 2025 for me , and omg the chicken teriyaki mmmmm
